Description
Delicious and easy-to-make Thai Chicken Bites that are perfect for any occasion, packed with flavor and aroma.
Ingredients
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- 1 tablespoon brown sugar
- 2 cloves garlic, minced
- 1 teaspoon red chili flakes
- Oil for frying
- Fresh cilantro for garnish
Instructions
- In a bowl, combine soy sauce, fish sauce, lime juice, brown sugar, garlic, and red chili flakes. Stir until well mixed.
- Add the chicken pieces to the marinade and mix well. Let it marinate for at least 30 minutes.
- Heat oil in a skillet over medium heat.
- Fry the marinated chicken bites until golden brown and cooked through, about 5 to 7 minutes.
- Garnish with fresh cilantro and serve hot.
Notes
Avoid skipping the marination step to enhance flavor. Ensure fresh oil is used for best results.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Thai