Description
Sweet Chili Chicken combines juicy chicken pieces with a vibrant sweet chili sauce, creating a delightful and easy meal for any occasion.
Ingredients
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup sweet chili sauce
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1/2 teaspoon ginger, minced
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Prepare your ingredients by gathering all necessary components.
- Heat vegetable oil in a skillet over medium-high heat.
- Add chicken pieces to the skillet, season with salt and pepper, and cook for about 5-7 minutes until fully cooked and browned.
- Add minced garlic and ginger, sauté for an additional minute.
- Pour in sweet chili sauce and soy sauce, stirring to coat the chicken, and cook for another 2-3 minutes until sauce thickens.
- Remove from heat, garnish with chopped green onions, and serve hot over rice or noodles.
Notes
Adjust the sweetness by adding more or less sweet chili sauce; feel free to incorporate vegetables for added nutrition.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian