Description
A quick and easy single serve cookie packed with protein, perfect for post-workout or a sweet treat.
Ingredients
- 1/4 cup oat flour (or all-purpose flour or almond flour)
- 1-2 tablespoons non-dairy milk
- 2 tablespoons vanilla or unflavored protein powder
- 1 tablespoon creamy peanut butter, unsweetened
- 1 tablespoon maple syrup (or your preferred liquid sweetener)
- 2 tablespoons chocolate chips
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a bowl, add all ingredients except for the chocolate chips and mix until fully combined.
- Gently mix in the chocolate chips.
- Transfer the cookie dough to the prepared baking sheet and shape it into a cookie.
- Bake for 7-10 minutes, then let it cool before eating.
Notes
Adjust sweetness with maple syrup; substitute chocolate chips with nuts or dried fruit for variety. Store in an airtight container at room temperature for up to 2 days or refrigerate for a week.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American