Description
A delightful salmon bowl loaded with creamy avocado and crunchy cucumber, perfect for any meal.
Ingredients
- Rice (jasmine or brown)
- Fresh salmon
- Soy sauce
- Sesame oil
- Avocado
- Cucumber
- Sesame seeds
- Chopped green onions
Instructions
- Prepare rice according to package instructions (15-20 minutes).
- Cut fresh salmon into small cubes and mix with soy sauce and sesame oil.
- Slice avocado and cucumber into thin pieces.
- Assemble the bowls with a layer of rice, then add salmon, avocado, and cucumber.
- Garnish with sesame seeds and green onions before serving.
Notes
Use fresh ingredients for the best flavor. Keep avocado and cucumber separate when storing leftovers to maintain freshness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Bowl Assembly
- Cuisine: Japanese