Description
A creamy and savory dish that transforms simple chicken breasts into a flavorful meal, perfect for busy weeknights.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 packet of ranch dressing mix
- 1 cup heavy cream
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped parsley (optional)
Instructions
- Prepare Your Chicken: Gather all ingredients.
- Heat the Skillet: Heat olive oil in a skillet over medium heat.
- Season and Cook the Chicken: Season the chicken with salt and pepper, then cook in the skillet for 5-7 minutes on each side until golden brown and cooked through.
- Set Aside the Chicken: Remove the chicken and set it aside to keep warm.
- Craft the Creamy Ranch Sauce: In the same skillet, add ranch dressing mix and heavy cream, stirring to combine and simmer gently.
- Coating the Chicken in Sauce: Return the chicken to the skillet and cook for an additional 2-3 minutes.
- Serve and Enjoy: Plate the chicken and pour the creamy ranch sauce over it, garnished with parsley if desired.
Notes
Use fresh chicken for the best results. Optionally add cheese or spices for added flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American