Description
A healthy and easy recipe for cooking chicken breasts quickly, perfect for busy weeknights.
Ingredients
- Boneless skinless chicken breasts
- Olive oil
- Garlic powder
- Onion powder
- Salt
- Black pepper
- Fresh herbs (optional, like thyme or rosemary)
Instructions
- Heat olive oil in a skillet over medium heat.
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- Place the chicken breasts in the skillet and cook for 5-7 minutes on each side, or until the chicken is cooked through and no longer pink in the center.
- Remove from heat and let rest for a few minutes before slicing.
- Garnish with fresh herbs if desired and serve.
Notes
Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F (75°C). Let the chicken rest for juicy results. Experiment with various spices for different flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: Paleo