Pizza Roll Ups

why make this recipe

Pizza Roll Ups are a fun and easy snack that everyone will enjoy. They are perfect for parties, family movie nights, or just a tasty treat any day of the week. With simple ingredients and straightforward steps, you can make a delicious dish that brings the flavors of pizza into a bite-sized form. Plus, kids love them, making them a great addition to lunch boxes or after-school snacks!

how to make Pizza Roll Ups

Ingredients :

• 20 small tortillas (about 5-inches wide)
• 14 oz pizza sauce
• 24 oz mozzarella cheese (shredded)
• 80 slices pepperoni
• 1 tbsp cooking oil
• 1/2 tsp garlic powder
• 1/2 tsp Italian seasoning
• 1/2 tsp garlic salt

Directions :

1. Preheat your oven to 400°F (200°C).
2. Spread a thin layer of pizza sauce on each tortilla.
3. Sprinkle shredded mozzarella cheese evenly over the sauce.
4. Place 4 slices of pepperoni on top of the cheese for each tortilla.
5. Roll each tortilla tightly to form a roll.
6. Brush a baking sheet with cooking oil to prevent sticking.
7. Place the roll-ups on the baking sheet, seam side down.
8. In a small bowl, mix garlic powder, Italian seasoning, and garlic salt.
9. Sprinkle this mixture over the top of the roll-ups for extra flavor.
10. Bake in the preheated oven for about 15-20 minutes, or until they are golden brown and crispy.
11. Remove from the oven and let them cool for a few minutes before serving.

how to serve Pizza Roll Ups

You can serve Pizza Roll Ups as a fun snack or an appetizer. Cut them in half to show off the cheesy, pepperoni-filled inside. They pair well with extra pizza sauce for dipping, ranch dressing, or your favorite condiment. Enjoy them while they are warm for the best taste!

how to store Pizza Roll Ups

If you have leftovers, allow the Pizza Roll Ups to cool completely. Store them in an airtight container in the refrigerator for up to 3 days. You can reheat them in the oven or microwave before serving again. To keep them crispy, it’s best to reheat in the oven without covering them.

tips to make Pizza Roll Ups

• Feel free to mix and match ingredients. You can add vegetables like bell peppers or olives if you like.
• For a spicier kick, try using spicy pepperoni or adding crushed red pepper flakes.
• Don’t overfill the tortillas, as it makes rolling them tightly a bit tricky.

variation

You can easily turn these Pizza Roll Ups into a vegetarian dish by omitting the pepperoni. Instead, consider adding cooked mushrooms, spinach, or bell peppers. You can also experiment with different types of cheese for a unique flavor.

FAQs

1. Can I make Pizza Roll Ups in advance?
Yes! You can prepare the roll-ups and keep them in the refrigerator. Bake them just before serving for the best taste.

2. Can I freeze Pizza Roll Ups?
Absolutely! Once baked and cooled, you can freeze them. Just make sure to wrap them well to avoid freezer burn. To eat, reheat them directly from the freezer or let them thaw in the fridge overnight.

3. What dipping sauces go well with Pizza Roll Ups?
They pair nicely with pizza sauce, ranch dressing, or marinara. You can also try them with garlic butter for a tasty twist!

Pizza Roll Ups

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• Author: admin
• Total Time: 30 minutes
• Yield: 10 servings
• Diet: Non-Vegetarian

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Description

Delicious bite-sized snacks filled with pizza flavors, perfect for parties or after-school treats.

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Ingredients

• 20 small tortillas (about 5-inches wide)
• 14 oz pizza sauce
• 24 oz mozzarella cheese (shredded)
• 80 slices pepperoni
• 1 tbsp cooking oil
• 1/2 tsp garlic powder
• 1/2 tsp Italian seasoning
• 1/2 tsp garlic salt

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Instructions

1. Preheat your oven to 400°F (200°C).
2. Spread a thin layer of pizza sauce on each tortilla.
3. Sprinkle shredded mozzarella cheese evenly over the sauce.
4. Place 4 slices of pepperoni on top of the cheese for each tortilla.
5. Roll each tortilla tightly to form a roll.
6. Brush a baking sheet with cooking oil to prevent sticking.
7. Place the roll-ups on the baking sheet, seam side down.
8. In a small bowl, mix garlic powder, Italian seasoning, and garlic salt.
9. Sprinkle this mixture over the top of the roll-ups for extra flavor.
10. Bake in the preheated oven for about 15-20 minutes, or until golden brown and crispy.
11. Remove from the oven and let them cool for a few minutes before serving.

Notes

Serve with extra pizza sauce, ranch dressing, or your favorite condiment for dipping.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Snack
• Method: Baking
• Cuisine: American