Description
Warm, gooey cookies filled with rich peanut butter, luscious chocolate, and sweet caramel. Perfect for any occasion!
Ingredients
- 1 cup creamy peanut butter
- 1 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/2 cup chocolate chips
- 1/2 cup caramel bits
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the peanut butter and brown sugar until smooth.
- Add the egg, vanilla extract, and baking soda; mix until light and fluffy.
- Fold in chocolate chips and caramel bits.
- Drop spoonfuls of dough onto an ungreased baking sheet, spacing them well apart.
- Bake for 10 to 12 minutes or until edges are golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
For the best texture, use creamy peanut butter and high-quality chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American