One Pan Garlic Parmesan Chicken Pasta

One Pan Garlic Parmesan Chicken Pasta

Imagine gathering around the table with family or friends, laughter mingling with the enticing aroma of One Pan Garlic Parmesan Chicken Pasta wafting through the house. This dish doesn’t just bring people together; it makes every home-cooked meal feel like a special occasion. The way the One Pan Garlic Parmesan Chicken Pasta combines creamy cheese and tender chicken transforms it into more than just an Easy Pasta Recipes Chicken—it becomes everyone’s favorite memory in the making, woven into the fabric of home dinner ideas.

One Pan Garlic Parmesan Chicken Pasta

When I think back to the cozy nights spent in my grandmother’s kitchen, it’s the smell of garlic and parmesan that brings those moments rushing back. She had an uncanny ability to stir love into her dishes, with each dinner being a shared story and a delicious adventure. Cooking One Pan Garlic Parmesan Chicken Pasta takes me right back to those cherished evenings: the warmth of her kitchen, gentle laughter, and the remarkable taste of a meal made with love.

If you’re craving something cozy, check out this comforting crockpot recipe or this creamy garlic creation — they pair beautifully with One Pan Garlic Parmesan Chicken Pasta vibes.

Why You’ll Love This One Pan Garlic Parmesan Chicken Pasta

  • Easy to make: You only need basic kitchen tools, and the Easy Pasta Recipes Chicken will guide you through simple steps without any hassle.
  • Flexible: This dish is versatile making it easy to adapt the ingredients or style to suit your taste. It’s a perfect Yummy Lunch Ideas Heavy Easy Recipes concept!
  • Great for busy days: Whether you’re cooking for family or entertaining guests, this Meals Pasta is ideal for those hectic days when you want something delicious without a lot of fuss.

Step-by-Step Guide to the Best One Pan Garlic Parmesan Chicken Pasta

Tools You’ll Need

  • Large skillet
  • Wooden spoon
  • Chef’s knife
  • Measuring cups
  • Cutting board
  • Colander
  • Grater
  • Serving bowl

Step 1: Preparation for the One Pan Garlic Parmesan Chicken Pasta

For the Chicken

    • 1 tablespoon avocado oil or olive oil
    • 1 lb boneless, skinless chicken breast butterflied or beaten down to about ½” thickness
    • 1 tablespoon italian seasoning
    • ½ teaspoon paprika
    • salt & pepper to taste

For the Pasta

  • 1 tablespoon avocado oil or olive oil
  • 1 tablespoon unsalted butter
  • ½ jumbo yellow onion diced (1 cup)
  • 4-6 cloves garlic minced
  • 8 oz dry penne pasta normal, gluten free or protein pasta
  • 2 cups chicken broth
  • 1 cup finely grated parmesan cheese
  • ½ cup heavy cream
  • 2 tablespoons chopped parsley

Step 2: Cooking the One Pan Garlic Parmesan Chicken Pasta

Begin by heating the oil in a large skillet over medium heat. Add the chicken breast seasoned with salt, pepper, italian seasoning, and paprika. Cook each side until golden brown and cooked through, about 6-7 minutes per side. Remove the chicken from the skillet and set it aside. In the same skillet, add a tablespoon of butter and diced onions. Sauté until the onions are translucent. Stir in garlic until fragrant. Add the penne pasta to the skillet along with the chicken broth. Bring to a boil, then reduce to a simmer. Cook until pasta is tender. Stir occasionally, ensuring the pasta doesn’t stick to the bottom of the skillet.

Step 3: Assembling and Finishing

Once the pasta is cooked, return the chicken to the skillet. Stir in the parmesan cheese and heavy cream, allowing the cheese to melt and create a creamy sauce. Garnish with chopped parsley for a fresh finish. Serve hot directly from the skillet or transfer to a serving dish for family-style dining. This One Skillet Garlic Parmesan Chicken Pasta makes a wonderful addition to your Home Dinner Ideas repertoire.

Tips for the Best One Pan Garlic Parmesan Chicken Pasta Every Time

  • Ensure to not overcook the chicken to keep it juicy and tender.
  • Use freshly grated parmesan cheese for the best flavor and texture.
  • Allow the sauce to thicken slightly before serving for a richer dish.

Common Mistakes to Avoid

  • Avoid burning the garlic as it can become bitter and overpower the dish.
  • Do not rush the simmering of the pasta; it needs time to absorb flavors.
  • Make sure the cream is not overheated to prevent curdling.

Easy Ways to Customize Your Dish

  • Add vegetables like spinach or mushrooms for an extra nutritional boost.
  • Swap chicken for shrimp or tofu for a different protein option.
  • Incorporate spices like red pepper flakes for a hint of heat.

Perfect Sides to Serve with One Pan Garlic Parmesan Chicken Pasta

  • A fresh green salad with a light vinaigrette complements this dish well.
  • Serve with a side of crusty garlic bread to soak up the creamy sauce.
  • Roasted vegetables such as asparagus or bell peppers make a great addition.

Q&A: Mastering One Pan Garlic Parmesan Chicken Pasta

Q: How do I make One Pan Garlic Parmesan Chicken Pasta?

This delicious dish is straightforward and requires just a few steps. Start by sautéing your seasoned chicken in a pan, setting it aside once cooked. In the same pan, cook the onions and garlic, then add your pasta and chicken broth, allowing it to simmer. Finish by adding parmesan and cream for a creamy, flavorful finish!

Q: What types of pasta can I use for this Easy Pasta Recipes Chicken?

You can use any pasta of your choice, including penne, fusilli, or rigatoni. If you’re catering to dietary needs, opt for gluten-free or protein pasta for a healthier twist.

Q: Is Garlic Parmesan Chicken Pasta healthy?

This recipe can be made healthier by using whole-grain pasta and reduced-fat cream. It’s a balanced meal offering protein from the chicken, healthy fats from olive oil, and nutritional benefits from garlic and parmesan. Customize the ingredients to meet your health goals.

Q: What sides pair well with One Pan Garlic Parmesan Chicken Pasta?

Pair this dish with a fresh green salad drizzled with a light vinaigrette or add a side of roasted vegetables like asparagus. A piece of crusty garlic bread also complements the creamy sauce perfectly.

Q: How long does it take to make Garlic Parmesan Chicken Pasta?

This recipe is a quick option, taking about 30 minutes from start to finish. It’s perfect for busy weeknights when time is of the essence but you still crave a hearty meal.

Easy Garlic Parmesan Chicken Pasta in One Pot

This comforting One Pan Chicken And Pasta dish not only simplifies your cooking routine but also elevates your Home Dinner Ideas. Its creamy texture and savory flavors will surely delight both your family and friends, making it an unforgettable addition to your meal repertoire. Enjoy the ease of preparing a delightful Meals Pasta that brings a little joy to your weeknights.

Still hungry? Don’t miss this last flavorful pasta idea to round out your meal!

We hope you enjoy making and tasting this One Pan Garlic Parmesan Chicken Pasta. Try it out, share your thoughts in the comments, or save it for your next cooking adventure!

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One Pan Garlic Parmesan Chicken Pasta


  • Author: ELENE
  • Total Time: 40 mins
  • Yield: 4 servings
  • Diet: Gluten-Free, Nut-Free

Description

Experience the heartwarming flavors of One Pan Garlic Parmesan Chicken Pasta, one of the ultimate Easy Pasta Recipes Chicken delights. With tender chicken and a creamy cheese touch, it’s a standout choice for Meals Pasta that enriches your Home Dinner Ideas. Perfect for those into Chicken Cheese Pasta Recipes or seeking Yummy Lunch Ideas Healthy Easy Recipes, this One Pan Chicken And Pasta is the epitome of Food Ideas Chicken for Easy Lunch Pasta occasions.


Ingredients

  • 1 tablespoon avocado oil or olive oil
  • 1 lb boneless, skinless chicken breast
  • 1 tablespoon Italian seasoning
  • ½ teaspoon paprika
  • Salt & pepper to taste
  • 1 tablespoon unsalted butter
  • ½ jumbo yellow onion, diced
  • 46 cloves garlic, minced
  • 8 oz dry penne pasta
  • 2 cups chicken broth
  • 1 cup finely grated parmesan cheese
  • ½ cup heavy cream
  • 2 tablespoons chopped parsley


Instructions

  1. Heat oil in a large skillet over medium heat and cook seasoned chicken breast until golden brown, about 6-7 minutes each side. Remove and set aside.
  2. In the same skillet, add butter and sauté onions until translucent. Stir in garlic until fragrant.
  3. Add pasta and chicken broth, bringing to a boil, and reduce to simmer until pasta is tender.
  4. Return chicken to skillet, stir in parmesan cheese and heavy cream until cheese melts and sauce thickens.
  5. Garnish with parsley and serve hot.

Notes

  • Do not overcook the chicken to keep it juicy.
  • Use freshly grated parmesan for best flavor.
  • Allow the sauce to thicken slightly before serving.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

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