Description
Delightful cookies perfect for late-night cravings, combining butter, brown sugar, and chocolate chips.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a small bowl, whisk together the flour and baking soda; set aside.
- In a large bowl, beat together the butter, granulated sugar, brown sugar, and salt until creamy.
- Add vanilla and eggs; mix until well combined.
- Gradually add the flour mixture to the wet ingredients and mix until just combined.
- Stir in the chocolate chips.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until golden brown.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
For best results, ensure butter is at room temperature. Experiment with different chocolate chips for variety.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American