Marry Me Chicken Tortellini

Name: Marry Me Chicken Tortellini
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1½ pounds boneless, skinless chicken breasts, cut into bite-sized pieces; ½ teaspoon black pepper; ½ teaspoon Italian seasoning; ½ teaspoon paprika; 2 tablespoons olive oil; 2 tablespoons butter; 3 teaspoons minced garlic; ½ cup sun-dried tomatoes, drained and sliced thin; 1 cup low-sodium chicken broth; 2 cups heavy cream; 1 teaspoon Italian seasoning; 1 teaspoon black pepper; 1 teaspoon paprika; 1 cup finely shredded parmesan cheese; 1 (19 oz) bag frozen cheese tortellini; 2 cups chopped baby spinach; Fresh parsley for garnish

Imagine serving a dish that not only tantalizes the tastebuds but is also a declaration of love in every bite. The Marry Me Chicken Tortellini is a creamy, dreamy pasta dish that combines succulent chicken, rich flavors, and the delightful chewiness of tortellini—a dish so good it might just make your loved one pop the question! Whether for a romantic evening or a family get-together, this recipe is bound to impress. Let’s dive into the elements that make this dish unforgettable!

Why Make This Recipe

It brings together the richness of creamy sauce and the comfort of pasta in one delightful dish.
The combination of tender chicken, sun-dried tomatoes, and fresh spinach creates a flavor explosion that feels like a warm hug.
It’s quick and easy enough for weeknight dinners yet stylish enough for special occasions.

With its delectable flavors and straightforward preparation, this fondly named dish is sure to capture hearts around the dinner table.

Simple Way to Prepare Marry Me Chicken Tortellini

Cooking this delightful dish involves a few straightforward steps that lead to a richly flavored pasta meal. No gourmet chef skills are required—just a dash of passion and a few essential ingredients.

Step 1: Season the Chicken

Start off by seasoning 1½ pounds of boneless, skinless chicken breasts, cut into bite-sized pieces. Sprinkle in ½ teaspoon of black pepper, ½ teaspoon of Italian seasoning, and ½ teaspoon of paprika. Make sure each piece is evenly coated with the spices. This simple step elevates the chicken’s flavor, laying a tasty foundation for the dish.

Step 2: Brown the Chicken

Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Once hot, add the seasoned chicken to the skillet and let it cook until it turns golden brown and is cooked through. This should take about 6-8 minutes. Once done, transfer the cooked chicken to a plate, letting it rest while you prepare the sauce.

Step 3: Create the Flavorful Sauce

Reduce the heat to medium-low and melt 2 tablespoons of butter in the same skillet. This is where the magic begins! Sauté 3 teaspoons of minced garlic and ½ cup of sun-dried tomatoes (drained and sliced thin) in the melted butter for about 30 seconds, letting those aromatic flavors fill your kitchen.

Next, pour in 1 cup of low-sodium chicken broth and 2 cups of heavy cream. Stir in 1 teaspoon of Italian seasoning, 1 teaspoon of black pepper, and 1 teaspoon of paprika. Whisk continuously until the sauce starts bubbling gently. Now, slowly add in 1 cup of finely shredded parmesan cheese, whisking until it melts into a creamy perfection.

Step 4: Combine and Cook

Bring back the chicken pieces, tossing them back into the skillet. Add in 1 (19 oz) bag of frozen cheese tortellini and 2 cups of chopped baby spinach. Stir occasionally until the spinach begins to wilt. Allow the mixture to simmer for about 5 minutes, letting those flavors meld together like a perfectly knit fabric.

Step 5: Serve and Enjoy

Garnish the dish with fresh parsley and an extra sprinkle of parmesan cheese, then serve hot. Paired with a crisp salad and a glass of wine, this delicious meal will make any occasion feel special.

Best Way to Store Marry Me Chicken Tortellini

After such a lovely meal, you may find yourself with leftovers. Here’s how to keep them fresh and delightful:

Refrigerate: Store in an airtight container for 3-4 days at 40°F.
Freeze: If you want to keep it longer, freeze in a freezer-safe container for up to 2 months. Just make sure to label the container with the date.
Reheat: To reheat, thaw overnight in the refrigerator and warm it on the stove or in a microwave until hot. You may want to add a splash of cream or broth to loosen the sauce if it thickens too much.

Serving Suggestions for Marry Me Chicken Tortellini

Now that you have a delicious dish ready to go, consider how best to serve it. Here are some creative ideas to elevate your dining experience:

Side Salad: Pair this creamy dish with a fresh green salad. Try a simple mix of arugula, cherry tomatoes, thinly sliced red onions, and a light vinaigrette to balance the richness of the tortellini.
Garlic Bread: Serve with warm garlic bread for a comforting touch. It’s perfect for soaking up the creamy sauce left on your plate.
Wine Pairing: A crisp white wine, such as a Pinot Grigio or Sauvignon Blanc, complements the dish nicely, cutting through the creaminess and enhancing the flavors of the chicken and sun-dried tomatoes.
Fresh Herbs: Top with fresh basil or arugula for an extra layer of freshness and a burst of color.

Tips to Make Marry Me Chicken Tortellini

Don’t skip on the seasonings; layering flavors is key to a delectable dish.
For an extra creamy texture, use full-fat cream.
If you like a little heat, don’t hesitate to add a pinch of red pepper flakes into the sauce.

Keeping these tips in mind will ensure your Marry Me Chicken Tortellini turns out beautifully every time!

Variations or Substitutions

If you want to mix things up, consider trying these variations:

Vegetable Twist: Try adding vegetables like asparagus or bell peppers for a color and texture boost. Sauté them along with the garlic for added flavor.
Protein Swap: If you prefer chicken thighs over breasts, you can make the switch. Thighs are a bit juicier and add a different flavor profile to the dish.

This flexibility ensures you can tailor the recipe to suit your preferences, making it even more loveable!

FAQs

Q: Can I make this ahead of time?
A: Absolutely! You can prepare the dish and store it in the fridge for 1-2 days. Just reheat gently before serving.

Q: Can I use chicken thighs instead of breasts?
A: Yes! Chicken thighs are a great option as they tend to be juicier and don’t dry out easily.

Q: How do I make it spicier?
A: To add a kick, incorporate some crushed red pepper flakes into the garlic sauté or use a spicier paprika variant.

Nutritional Info

Understanding the nutritional aspects of your meal is essential. Here’s a general breakdown per serving:

Calories: Approximately 650
Protein: 38g
Carbohydrates: 52g
Fat: 31g
Fiber: 3g

This dish is hearty and satisfying, perfect for a comforting meal.

What to Serve With Marry Me Chicken Tortellini

The creamy nature of this dish lends itself beautifully to a variety of accompaniments. Consider these options:

Roasted Vegetables: Roasting vegetables like Brussels sprouts, carrots, or zucchini brings out their natural sweetness, which pairs nicely with the rich tortellini.
Crusty Bread: A loaf of artisanal bread is perfect for scooping up every last drop of sauce.
Simple Steamed Greens: Quick-steamed broccoli or green beans provide a fresh contrast and vibrant color on your plate.
Dessert Ideas: Finish your meal with a light dessert, such as a berry sorbet or a slice of lemon tart to cleanse the palate.

Common Mistakes to Avoid

While making Marry Me Chicken Tortellini is straightforward, here are common pitfalls to watch out for:

Adding too much seasoning at the beginning: Season gradually and taste as you go to avoid overpowering other flavors.
Cooking the tortellini too long: Overcooking can make the pasta mushy. Follow the package instructions for perfect bite-sized pasta.
Not whisking the sauce continuously: This will prevent lumps and result in a smoother, creamier sauce.

By keeping these tips in mind, you’re on your way to creating a dish that is not only simple but magical.

Creating the Marry Me Chicken Tortellini is an experience as delightful as the dish itself. Its creamy texture, combined with the satisfying chew of tortellini and tender chicken, imprints memories on your palate and your heart. Whether you’re planning a special evening or simply wanting to treat yourself, this recipe stands ready to bring joy to your table. Enjoy your cooking journey, and who knows? You might just hear wedding bells after this one!