Description
These Maple Chicken Bacon Sliders combine sweet and savory flavors, featuring juicy chicken, crispy bacon, and rich maple syrup, making them perfect for gatherings.
Ingredients
- 1 pound diced chicken breast
- 6 slices cooked and crumbled bacon
- 1/2 cup maple syrup
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 12 slider buns
- 1/2 cup shredded lettuce
- 1/2 cup sliced tomatoes
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine diced chicken, crumbled bacon, maple syrup, mayonnaise, and Dijon mustard. Mix until well combined.
- Arrange slider buns on a baking sheet.
- Spoon the chicken mixture onto the bottom half of each bun.
- Top with shredded lettuce and sliced tomatoes.
- Place the top half of the buns over the filling.
- Bake for about 15 minutes until sliders are heated through and buns are slightly toasted.
- Let cool for a minute, then serve warm.
Notes
Use fresh ingredients for better flavor and adjust chicken to bacon ratio to your taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American