Description
Quick and easy lemon herb whipped ricotta toasts that are perfect for any occasion, bursting with flavor and freshness.
Ingredients
- 1 cup ricotta cheese
- 1 lemon, zested and juiced
- 2 tablespoons fresh herbs (basil, parsley, chives)
- Salt, to taste
- Pepper, to taste
- 4 slices of bread
- Olive oil, for drizzling
Instructions
- In a bowl, combine the ricotta cheese, lemon zest, lemon juice, chopped herbs, salt, and pepper. Mix until well combined.
- Whip it until smooth and creamy using a fork, whisk, or hand mixer.
- Toast the bread slices until golden brown in a toaster, skillet, or oven.
- Spread the whipped ricotta mixture generously on each slice of toast.
- Drizzle with olive oil before serving.
Notes
Fresh herbs are key for flavor. Taste as you go for seasoning adjustments.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Toasting
- Cuisine: Italian