Description
A quick and delicious Lemon Garlic Chicken & Veggie Skillet that’s perfect for busy days.
Ingredients
- 1 lb chicken breast, cubed
- 2 cups mixed vegetables (bell peppers, zucchini, broccoli)
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add cubed chicken and cook until browned, about 5-7 minutes.
- Stir in garlic and cook until fragrant.
- Add mixed vegetables and lemon juice.
- Season with salt and pepper.
- Cook until vegetables are tender and chicken is cooked through.
- Serve hot.
Notes
Add red pepper flakes for a spicy kick. This dish is great for meal prep and stays delicious in the fridge for a few days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American