Description
A heartwarming soup packed with wholesome ingredients, perfect for chilly nights and providing comfort in a bowl.
Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 3 carrots, sliced
- 3 celery stalks, sliced
- 4 cups vegetable broth
- 1 can diced tomatoes (14.5 ounces)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Warm olive oil in a large pot over medium heat.
- Add chopped onion and minced garlic; sauté until translucent.
- Add sliced carrots and celery; cook for about 5 minutes.
- Pour in vegetable broth and diced tomatoes.
- Season with oregano, basil, salt, and pepper.
- Bring to a boil then reduce heat and let simmer for 20-30 minutes.
- Taste and adjust seasonings as needed.
- Serve warm, garnished with fresh parsley.
Notes
For added flavor, consider using fresh herbs and customizing with your favorite vegetables or proteins.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Italian