Description
A delightful fusion of spicy, sweet, and savory flavors with juicy chicken and creamy feta.
Ingredients
- 4 chicken breasts
- 1/4 cup honey
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
- Olive oil for searing
- 1 cup crumbled feta cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix honey with red pepper flakes and set aside.
- Season chicken breasts generously with salt and pepper.
- In a skillet over medium heat, heat olive oil and sear chicken for 4-5 minutes on each side until golden brown.
- Transfer seared chicken to a baking dish.
- Spread crumbled feta cheese over the chicken.
- Drizzle hot honey mixture over chicken and feta.
- Bake for 20-25 minutes, or until chicken is cooked through.
- Serve with a fresh salad or vegetable dish.
Notes
Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean