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Hot Honey Cream Cheese Dip


  • Author: admin
  • Total Time: 30 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A creamy and spicy dip perfect for gatherings, combining the richness of cream cheese with the sweet and spicy kick of hot honey.


Ingredients

  • 8 oz cream cheese
  • 1/2 cup hot honey
  • 1/4 cup sour cream
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/4 tsp garlic powder
  • Salt to taste


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cream cheese, sour cream, and hot honey until smooth.
  3. Add cheddar cheese, green onions, garlic powder, and salt.
  4. Transfer the mixture to a baking dish.
  5. Bake for 20 minutes or until bubbly.
  6. Serve warm with crackers or bread.

Notes

For extra creaminess, allow cream cheese to soften at room temperature before mixing. Add jalapeños for more heat.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American