Description
A creamy and cheesy dish with juicy chicken, sweet honey, and a kick of pepper, perfect for a comforting meal.
Ingredients
- 2 cups elbow macaroni
- 1 lb chicken breast, diced
- 1/4 cup honey
- 1 tablespoon black pepper
- 2 cups shredded cheddar cheese
- 1 cup milk
- 2 tablespoons butter
- 1/4 cup breadcrumbs
- Salt to taste
Instructions
- Cook the macaroni according to the package instructions until al dente.
- Melt the butter in a skillet over medium heat.
- Add the diced chicken and season with salt, black pepper, and honey.
- Cook until the chicken is browned and cooked through.
- In a large bowl, combine the cooked macaroni, chicken, milk, and cheddar cheese.
- Transfer the mixture to a baking dish.
- Top with breadcrumbs.
- Bake at 350°F (175°C) for 20 minutes or until golden brown.
Notes
Feel free to substitute ingredients based on your preferences. Can be prepared ahead of time and stored in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American