Homestyle Chicken Noodle Soup | A Classic Recipe Packed With Flavor!

There’s something undeniably heartwarming about a steaming bowl of chicken noodle soup. It’s like a cozy hug in a bowl, pulling you in with the aroma of fresh herbs, tender chicken, and a medley of vegetables. This classic recipe isn’t just comfort food; it’s a delightful reminder of leisurely family dinners and chilly evenings. Get ready to whip up a dish that warms the soul and tantalizes your taste buds!

Why Make This Recipe

It’s a family favorite that brings everyone together.
Packed with wholesome ingredients, this soup is comforting and nutritious.
A versatile staple, perfect for meal prep or a quick weeknight dinner.

Whether you’re feeling under the weather or simply in need of a cozy evening, this chicken noodle soup is your answer. The warming combination of flavors will have you longing for seconds, if not thirds!

Step-by-Step Guide to Making Homestyle Chicken Noodle Soup

Crafting this delightful dish is easier than you might think. With a handful of ingredients and a bit of patience, you’ll create a soup that boasts rich flavor and a homemade touch. Follow along as we break it down step by step!

Ingredients

2 tablespoons olive oil
1 onion, chopped
2 carrots, sliced
2 stalks of celery, diced
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried parsley
8 cups chicken broth
2 cups cooked chicken, shredded (rotisserie or leftover works great)
2 cups egg noodles
Salt and pepper to taste
Optional: fresh parsley for garnish

Directions

Sauté the Vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion, sliced carrots, and diced celery. Stir occasionally for about 5 minutes, until the onions become translucent and the vegetables soften slightly.
Add Garlic and Herbs
Throw in the minced garlic, dried thyme, and dried parsley. Sauté for another 2 minutes until fragrant.
Pour in Chicken Broth
Gradually pour in the chicken broth, ensuring none of the flavorful bits from the bottom of the pot remain. Bring the mixture to a gentle boil.
Add Chicken
Once boiling, reduce the heat and add in the shredded cooked chicken. Simmer for about 10 minutes to blend the flavors.
Toss in Egg Noodles
Introduce the egg noodles into the pot. They typically take about 6-8 minutes to cook, so keep an eye on them. Stir occasionally to prevent sticking.
Season to Taste
After the noodles are cooked, taste the soup. Add salt and pepper as needed, adjusting to your preference.
Serve Warm
Your delightful chicken noodle soup is ready! Serve it hot, garnished with fresh parsley if desired.

Keeping Chicken Noodle Soup Fresh

Storage Tips for Homestyle Chicken Noodle Soup

Refrigerate: Store in an airtight container for 3–4 days at 40°F.
Freeze: For longer storage, freeze in individual portions for up to 2 months. Just ensure you leave space in the container as the soup may expand.
Thawing: Thaw overnight in the refrigerator before reheating.

When ready to enjoy, reheat the soup on the stove or in the microwave until warmed through, adding additional broth if necessary to rejuvenate the consistency.

How to Serve Homestyle Chicken Noodle Soup

This comforting soup has a plethora of serving options. Consider these ideas:

Pair it with Bread: A crusty baguette or buttery dinner rolls complement the soup beautifully, perfect for dipping.
Create a Cozy Meal: Add a side salad with a light vinaigrette for a well-rounded dinner.
Add Cheese: A sprinkle of parmesan can add a nice tang and depth of flavor.
Transform it: Use it as a base for casseroles or grain bowls for a unique twist.

No matter how you choose to serve it, the warmth and comfort of chicken noodle soup never fail to satisfy.

Tips to Make Homestyle Chicken Noodle Soup

Use rotisserie chicken for a quick and convenient option without compromising flavor.
Fresh herbs can elevate the dish; consider adding dill or rosemary for variety.
For extra nutrition, toss in some leafy greens during the last few minutes of cooking.

What’s the Key Tip?

If you want a deeper flavor profile, consider simmering your broth with bones and vegetables for several hours beforehand. This creates a rich, homemade broth that will enhance your soup far beyond store-bought options.

Variations or Substitutions

If you’re looking to switch up this classic recipe, consider the following suggestions:

Vegetable Swap: If you prefer a vegetable-heavy soup, replace the chicken with chickpeas or tofu and enhance flavor with more spices.
Noodle Choices: While egg noodles are traditional, feel free to experiment with whole wheat noodles or gluten-free options for dietary needs.

FAQs

Q: Can I make this ahead?

A: Absolutely! This soup stores beautifully, making it perfect for meal prepping. Just prepare and store, then reheat when ready to enjoy.

Q: Can I use chicken thighs instead of breasts?

A: Yes! Chicken thighs add a richness and moisture that’s delightful in this soup. Just make sure they’re cooked thoroughly before shredding.

Q: How do I make it spicier?

A: Add a pinch of red pepper flakes or a dash of hot sauce while it’s cooking to turn up the heat.

Nutritional Info

While the flavor is what draws you in, you’ll be pleased to know this soup is quite healthy! Outlined below is a general nutritional breakdown per serving:

Calories: Approximately 250
Protein: 20 grams
Carbohydrates: 30 grams
Fiber: 2 grams
Fat: 8 grams

Feel free to modify the ingredients to suit your dietary preferences, all while keeping it nutritious and satisfying!

Common Mistakes to Avoid

Overcooking the Noodles: Keep an eye on the cooking time of the noodles to prevent mushiness. It’s better to slightly undercook them, as they will continue to cook when reheating.
Skipping the Seasoning: Don’t underestimate the power of salt and pepper! Taste and adjust throughout the cooking process for a flavorful result.
Neglecting to Skim: During cooking, skim off any foam that rises to the surface if using raw chicken to ensure a cleaner broth.

With this homestyle chicken noodle soup, you have a heartwarming dish that goes beyond mere nutrition. It inspires warmth, love, and family connections — all tied up in a flavorful bowl that feels like home. The next time you crave comfort food or need a remedy for the common cold, reach for this classic recipe and remember the power of good cooking! Enjoy every spoonful, and share the love.

Whether it’s a gloomy day, a cozy evening, or a family gathering, this timeless soup will undoubtedly take center stage and offer a sense of nostalgia and satisfaction. Here’s to many delightful bowls to come!