Description
Experience the nostalgic flavors of Hobo Casserole with Ground Beef & Potatoes, a quintessential Main Dish Potato Recipe. This cozy dinner option combines savory ground beef and earthy potatoes, perfect for Main Meals For Dinner Beef nights or when craving Meat And Potatoes Meals. Quick to prepare and delicious, it’s an exemplary choice for Easy Meals Using Ground Beef.
Ingredients
- 1 tbsp olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 lb ground beef
- 4-5 medium potatoes, thinly sliced
- ½ cup beef broth
- ¼ cup milk, optional
- 1 tsp Italian seasoning
- ½ tsp paprika
- Salt & pepper to taste
- 1 ½ cups shredded cheddar cheese
- ½ cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Heat olive oil in a large frying pan over medium heat. Add onion and garlic, sauté until translucent.
- Add ground beef, cook until browned. Drain excess fat.
- Add beef broth, simmer to reduce slightly. Season with Italian seasoning, paprika, salt, and pepper.
- Layer sliced potatoes at the bottom of a greased baking dish.
- Pour beef mixture over potatoes, drizzle with milk if desired.
- Top with cheddar and Parmesan cheese.
- Bake for 45 minutes until potatoes are tender and cheese is golden.
- Let cool slightly, garnish with parsley, and serve.
Notes
- For rich flavor, brown the beef to a slight crust.
- Pre-cook potatoes slightly for even cooking.
- Customize by adding bell peppers or mushrooms.
- Prep Time: 15 mins
- Cook Time: 45 mins
- Category: Dinner
- Method: Baking
- Cuisine: American