Description
Delicious and nutritious granola bars that are easy to make at home, perfect for a healthy snack any time of day.
Ingredients
- 1/2 cup honey
- 3 tablespoons peanut butter or almond butter
- 1/4 teaspoon sea salt
- 2 cups rolled oats
- 1/2 cup finely chopped walnuts or almonds
- 1/3 cup dark chocolate chips
Instructions
- Preheat your oven to 325 degrees F. Line an 8-inch square baking dish with parchment paper.
- In a large mixing bowl, combine the honey, peanut butter, and sea salt. Stir until everything is well mixed.
- Add the rolled oats, chopped nuts, and chocolate chips to the bowl. Stir again until all the ingredients are combined.
- Press the mixture firmly into the lined baking dish.
- Bake the granola bars for 18 minutes for soft bars, or for 20 to 22 minutes for crispy bars.
- Let the bars cool in the pan for 20 minutes before cutting them into 8 to 10 pieces.
- Carefully lift the parchment paper to remove the bars from the pan and slice them again along the same lines.
- Allow the bars to cool completely before eating or storing them.
Notes
Store in an airtight container at room temperature for up to a week or freeze for up to three months.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American