Description
A quick and easy recipe for guacamole infused with fresh herbs, perfect for any gathering or snack time.
Ingredients
- 2 ripe avocados
- 1 lime, juiced
- 1/2 cup chopped fresh cilantro
- 1/4 cup chopped fresh parsley
- 1 small onion, finely chopped
- 1 jalapeño, seeded and minced
- Salt to taste
Instructions
- Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
- Add lime juice and mash the avocado with a fork to your desired consistency.
- Stir in cilantro, parsley, onion, and jalapeño.
- Season with salt to taste.
- Serve immediately with tortilla chips or as a topping on tacos or salads.
Notes
For a twist, try using different herbs like basil or dill, and avoid over-mashing for the best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: Mixing
- Cuisine: Mexican