Description
Delicious and easy fudge cups made with just four ingredients – a perfect quick snack or healthy dessert.
Ingredients
- 3/4 cup runny peanut butter
- 1/2 cup vanilla protein powder
- 2 overripe large bananas
- 1/2 cup chocolate chips
Instructions
- Add the peanut butter, protein powder, and bananas into a food processor.
- Blend the mixture until it is completely smooth and creamy.
- Fold in the chocolate chips gently.
- Divide the mixture evenly into 8 muffin cups lined with parchment paper.
- Freeze the cups for at least 120 minutes or until they are firm.
- Store them in the freezer and let sit at room temperature for a few minutes before enjoying!
Notes
Make sure your peanut butter is runny for the best texture. Use ripe bananas for maximum sweetness and creaminess.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American