Description
A comforting side dish combining sweet potatoes with rich, flavorful garlic butter and Parmesan. Perfect for gatherings and family dinners.
Ingredients
- 4 medium sweet potatoes
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Thinly slice the sweet potatoes and arrange them in a baking dish.
- In a saucepan, melt the butter and sauté minced garlic until fragrant.
- Stir in the heavy cream, salt, and pepper.
- Pour the garlic butter sauce over the sweet potatoes, ensuring they are well coated.
- Top with grated Parmesan cheese.
- Bake in the oven for 30-40 minutes, or until the sweet potatoes are tender and the top is golden brown.
- Serve warm as a delicious side dish.
Notes
For extra flavor, consider adding herbs like thyme or rosemary. You can use other types of cheese like cheddar or gouda.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American