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Comforting Chicken Soup with Potatoes

  • Author: ELENE
  • Total Time: 50 mins
  • Yield: 6 servings
  • Diet: Gluten-Free Option

Description

Embrace the soothing flavors of Ww Recipes Soup with this Comforting Chicken Soup with Potatoes. Perfect for Healthy Soup Recipes With Potatoes, this nearly Mild Soup Recipe brings warmth to your kitchen. Whether you’re a fan of Chicken Soup Stove Top methods or prefer a Country Chicken Soup vibe, this Chicken Potato Soup Easy recipe ensures every bowl brims with nourishing satisfaction. Excellent as a Soup With Chicken And Beans variation or adapted for Crockpot Recipes Chicken Soup, it’s an ideal choice for Soup For Lunch Work.

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 2 to 3 celery sticks, chopped
  • 2 to 3 cloves garlic, minced
  • 1/2 tablespoon chopped fresh rosemary
  • 1/2 tablespoon chopped fresh thyme
  • 1 pound chicken breast
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 1/2 pounds potatoes, peeled and cubed
  • 4 cups chicken broth
  • 1 cup low-fat cheddar cheese
  • A handful of roughly chopped fresh parsley
  • Salt and freshly ground black pepper to taste

Instructions

  1. Heat olive oil and butter in a large pot over medium heat until the butter melts. Add chopped onion, carrots, and celery. Sauté until vegetables soften and begin to caramelize, about 5 minutes.
  2. Stir in minced garlic, rosemary, and thyme until fragrant, about 1 minute. Add chicken, season with salt and pepper, and cook until browned on all sides.
  3. Sprinkle flour over chicken and vegetables, stir well. Gradually whisk in milk until combined to form a smooth base. Add potatoes and broth; stir.
  4. Bring mixture to a boil; reduce heat to low, cover, and simmer for 20 minutes until potatoes are tender.
  5. Stir in low-fat cheddar cheese until melted and smooth. Adjust seasoning with more salt and pepper to taste. Stir in parsley.
  6. Ladle into bowls and garnish with additional parsley. Serve hot.

Notes

  • Fresh herbs enhance the flavor profile.
  • Caramelize onions and garlic for a richer base.
  • Adjust broth consistency by mashing potatoes or using a stick blender.
  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

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Find it online: https://ddukim.com/comforting-chicken-soup-with-potatoes/