why make this recipe

The Chicken Avocado Melt Sandwich is a delicious and satisfying meal that combines tender chicken and creamy avocado. This sandwich is perfect for lunch or a light dinner, and it’s easy to make. With the added goodness of cheese and your favorite toppings, it’s a surefire way to please your taste buds. Whether you’re short on time or just want a tasty treat, this sandwich is a great choice.

how to make Chicken Avocado Melt Sandwich

Ingredients :

2 cups cooked chicken, shredded
1 ripe avocado
4 slices sourdough or whole grain bread
1 cup shredded mozzarella or cheddar cheese
2 tablespoons mayonnaise or Greek yogurt
1 tablespoon Dijon mustard (optional)
Butter or olive oil for toasting
Optional add-ins: tomato slices, red onion, crispy bacon, fresh spinach or arugula

Directions :

Prepare the filling: In a bowl, mix shredded chicken with mayonnaise (or Greek yogurt), Dijon mustard (if using), and a pinch of salt and pepper.
Mash the avocado: Mash the avocado with a little lime or lemon juice and a pinch of salt.
Assemble the sandwich: Spread avocado on one side of two bread slices. Top with chicken mixture, then layer on cheese and any optional add-ins. Close with the remaining bread slices.
Toast the sandwich: Heat a skillet or grill pan over medium heat with butter or oil. Cook the sandwiches for 3–4 minutes per side, pressing slightly until the bread is golden and the cheese is melted.
Serve warm: Slice if desired.

how to serve Chicken Avocado Melt Sandwich

Serve the Chicken Avocado Melt Sandwich warm, straight from the skillet. You can cut it in half to make it easier to eat. A side of crispy chips or a simple salad goes well with it.

how to store Chicken Avocado Melt Sandwich

If you have leftovers, you can store the sandwich in an airtight container in the refrigerator for up to two days. Reheat in a skillet or microwave until warm.

tips to make Chicken Avocado Melt Sandwich

Use leftover roasted or grilled chicken for even more flavor.
Feel free to experiment with different cheeses based on your preference.
Add fresh herbs like cilantro or parsley for an extra burst of flavor.

variation

For a vegetarian option, you can replace the chicken with a mix of black beans or chickpeas, along with your favorite seasonings.

FAQs

Can I use other types of bread?
Yes, you can use any bread you like, such as ciabatta, bagels, or even gluten-free bread.

Can I make this sandwich ahead of time?
While it’s best served fresh, you can prepare the filling ahead of time and store it in the fridge. Just assemble and toast when ready to eat.

What can I add to make it spicy?
Add slices of jalapeños, hot sauce, or pepper jack cheese for a spicy kick.