Description
A creamy, cheesy dip packed with spicy buffalo flavor, perfect for game day or any occasion.
Ingredients
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese crumbles (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, and ranch dressing.
- Add half of the cheddar cheese and blue cheese to the mix and stir.
- Transfer the mixture to a baking dish.
- Top with the remaining cheddar cheese.
- Bake for 20-25 minutes until hot and bubbly.
- Serve with tortilla chips or celery sticks.
Notes
This dip can be made ahead of time and stored in the fridge. Reheat before serving for best flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American