Description
Delicious bites of cheesy chicken combined with spicy buffalo sauce, wrapped in flaky dough – perfect for snacking or parties.
Ingredients
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce
- 1 cup shredded cheese
- 1/4 cup chopped green onions
- 1 package crescent roll dough
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine cooked shredded chicken, buffalo sauce, shredded cheese, and chopped green onions; stir until well mixed.
- Open the crescent roll dough package and unroll it, separating it into triangles.
- Place a spoonful of the chicken mixture on each dough triangle.
- Roll up the dough around the filling, pinching the sides and ends to seal.
- Line a baking sheet with parchment paper and arrange the bombs on it.
- Bake for 15 to 20 minutes until golden brown.
- Let cool for a few minutes before serving with dipping sauces.
Notes
Allow to cool slightly before enjoying to prevent burns from the hot filling.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American