Description
Satisfy your Big Mac cravings with these portable and delicious Big Mac Wraps, perfect for busy nights or on-the-go lunches.
Ingredients
- Large tortillas
- Ground beef
- American cheese
- Pickles
- Lettuce
- Onion
- Ketchup
- Mustard
- Mayonnaise
Instructions
- In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Mix in ketchup, mustard, and mayonnaise to the meat.
- Lay a tortilla flat and place a portion of the beef mixture in the center.
- Top with lettuce, pickles, diced onion, and a slice of cheese.
- Fold in the sides of the tortilla and roll it up tightly.
- Repeat with remaining ingredients.
- Optional: Grill the wraps for a few minutes on each side until crispy.
- Serve with extra sauce if desired.
Notes
For best results, serve immediately after making to avoid sogginess. You can also prep ingredients in advance for quick assembly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American