Description
Dive into the world of incredible flavors with this Best Hamburger Recipes that promises the juiciest and most delicious Grilled Burger Recipes. These Burger Recipes Beef are perfect for any occasion, offering a delightful combination of textures and tastes that make Homemade Burgers a memorable experience.
Ingredients
- 1 lb ground beef
- ½ tsp onion powder
- ½ tsp salt
- ½ tsp pepper
- ½ tsp dried basil
- 3 Tbsp teriyaki sauce
- 2 Tbsp Italian seasoned bread crumbs
- 1 Tbsp grated parmesan cheese
- 3 slices American cheese
- 3 hamburger buns
Instructions
- Gently mix the ground beef with onion powder, salt, pepper, and dried basil in a bowl.
- Add the teriyaki sauce and Italian seasoned bread crumbs, combining until you achieve a uniform mixture.
- Preheat your grill or skillet on medium-high heat.
- Form the mixture into three even patties.
- Place the patties on the heated grill or skillet, cooking them on each side for about 4-5 minutes until they reach your desired level of doneness.
- In the last minute of cooking, top each patty with a slice of American cheese, allowing it to melt.
- Toast the hamburger buns until they’re slightly golden.
- Place each cheesy patty on the bottom half of the bun, add your favorite fresh toppings, and finish with the top half of the bun.
- Serve immediately, pairing them with a side of fresh salad or crispy fries.
Notes
- Always start with fresh, high-quality ground beef for exceptional flavor.
- Don’t overwork the meat mixture to avoid tough and chewy burgers.
- Let the burgers rest for a few minutes before serving to redistribute the juices.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Main Course
- Method: Grilling
- Cuisine: American