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Banana Pepper Chicken Dip


  • Author: admin
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: None

Description

A creamy and zesty dip that’s perfect for gatherings, game days, or a cozy snack.


Ingredients

  • 2 cups shredded cooked chicken
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced banana peppers
  • 1/4 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, cream cheese, sour cream, and cheddar cheese.
  3. Add the diced banana peppers, green onions, garlic powder, and onion powder.
  4. Mix until well combined, ensuring all the ingredients are incorporated smoothly.
  5. Transfer the mixture to a baking dish, spreading it out evenly.
  6. Bake for 25-30 minutes or until bubbly and golden on top.
  7. Serve warm with tortilla chips or bread.

Notes

For added spice, consider including diced jalapeños or pepper jack cheese.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American