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Baked Garlic Parmesan Shrimp


  • Author: admin
  • Total Time: 22 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

A quick and easy Baked Garlic Parmesan Shrimp dish that’s packed with flavor and perfect for busy weeknights or gatherings.


Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 tablespoons butter, melted
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 tablespoons chopped fresh parsley
  • Lemon wedges, for serving


Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, combine melted butter, garlic, paprika, salt, and pepper.
  3. Add the shrimp and toss to coat well.
  4. Place the shrimp in a single layer on a baking sheet.
  5. Sprinkle Parmesan cheese over the shrimp.
  6. Bake in the preheated oven for about 10-12 minutes, or until shrimp are pink and opaque.
  7. Garnish with fresh parsley and serve with lemon wedges.

Notes

Serve hot with rice, pasta, or salad. Fresh lemon juice enhances flavor.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Seafood