Description
A delightful and easy breakfast featuring crispy toast topped with a perfectly cooked egg and melted cheese, customizable with your favorite toppings.
Ingredients
- 1 slice of bread (white, whole grain, or gluten-free)
- 1 egg
- Salt, to taste
- Freshly ground pepper, to taste
- 1 slice of cheese (cheddar, mozzarella, or pepper jack)
- Optional toppings (sliced avocado, fresh spinach, herbs)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Place the slice of bread in the air fryer basket.
- Crack an egg onto the bread, centering it carefully.
- Season the egg with a pinch of salt and pepper.
- Top the egg with a slice of cheese.
- Add any optional toppings you desire.
- Close the air fryer and cook for about 6-8 minutes.
- Once cooked, carefully remove the toast from the air fryer and enjoy.
Notes
For a creamier texture, consider adding cream cheese on top of the egg before air frying. Keep an eye on the cooking process to achieve your desired yolk consistency.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American