Description
Delicious and quick cheesy garlic bread made with tortillas, mozzarella, and Parmesan, cooked perfectly in an air fryer.
Ingredients
- 4 large flour tortillas
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons unsalted butter (melted)
- 2 cloves garlic (minced)
- 1/2 teaspoon dried parsley
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
Instructions
- Gather your ingredients.
- Preheat the air fryer to 375°F (190°C).
- In a small bowl, mix the melted butter, minced garlic, garlic powder, and salt.
- Brush the butter mixture over one side of each tortilla and sprinkle with shredded mozzarella and grated Parmesan.
- Place the tortillas in the air fryer basket, cheese side up, and air fry for 3 to 5 minutes until bubbly and golden.
- Remove from the air fryer and sprinkle with dried parsley before cutting into wedges.
Notes
For extra flavor, add red pepper flakes or use fresh herbs instead of dried parsley. For gluten-free, swap to gluten-free tortillas.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American