Crock Pot Lasagna Soup

There’s something irresistibly comforting about a warm bowl of lasagna soup simmering away in a crock pot, filling your home with mouthwatering smells. Whether you’re coming home from a long day or just want to impress your family with a hearty meal, this recipe brings all the goodness of traditional lasagna into a simplified soup form. Trust me when I say, once you try this delicious dish, it will quickly become a household favorite.

Why Make This Recipe

You can enjoy all the rich flavors of lasagna without the hassle of layering and baking.
It’s the perfect dish for busy days, as it cooks on its own while you take care of other things.
The leftovers taste even better the next day, making it ideal for meal prep or lunchboxes.

So if you’re on a quest for a cozy meal that delivers comfort in every spoonful, look no further than this delightful Crock Pot lasagna soup.

Easy Method for Crock Pot Lasagna Soup

Making this lasagna soup is truly a breeze, and you’ll love how the flavors meld together beautifully in your crock pot. Gather your ingredients and let’s dive straight into the cookery magic.

Ingredients

For this tasty recipe, you’ll need:

1 lb lean ground beef
1 lb Italian sausage (mild or spicy, depending on your preference)
1 medium yellow onion, chopped
4 cloves garlic, minced
28 oz crushed tomatoes (canned)
4 cups low-sodium chicken broth
8 oz lasagna noodles, broken into pieces
15 oz ricotta cheese
2 cups shredded mozzarella cheese
2 tsp Italian seasoning
Salt and pepper to taste

These ingredients ensure a hearty and flavor-packed soup, brilliantly layered in every bowl.

Directions

Here’s how to assemble your scrumptious Crock Pot Lasagna Soup:

In a large skillet over medium heat, brown the ground beef and Italian sausage until fully cooked. Afterward, drain the excess grease.
In the same skillet, sauté the chopped onion and minced garlic until they are translucent. This step adds an aromatic base to your soup that is simply delightful.
In your crock pot, combine the browned meats, sautéed onion and garlic, crushed tomatoes, chicken broth, Italian seasoning, salt, and pepper. Mix everything well to ensure the flavors will meld beautifully as it cooks.
Add the broken lasagna noodles to the pot and gently stir to combine. The noodles will absorb the savory broth as they cook, turning this soup into a satisfying meal.
Cover the crock pot and cook on low for about 4 hours, or on high for around 2 hours until the noodles are tender.
Near the end of the cooking time, stir in the ricotta cheese until it is melted throughout. This adds a creamy texture that elevates the entire dish. Before serving, top your soup with shredded mozzarella cheese, allowing it to melt beautifully under the heat.

Storage Tips for Crock Pot Lasagna Soup

To keep your lasagna soup fresh and delicious, follow these storage guidelines:

Refrigerate: Store in an airtight container for 3 to 4 days at 40°F or below.
Freeze: This soup can be frozen for up to 2 months. Just ensure it’s cooled before transferring it to freezer-safe containers.
Reheat: When reheating, do so slowly on the stove or in the microwave, adding a splash more broth or water if needed to bring back its creamy texture.

These tips will keep your meal ready for any day you need a quick comforting bowl.

Best Ways to Serve Crock Pot Lasagna Soup

Serving your lasagna soup can be as creative as you want. Here are some ideas to make each bowl a feast for the senses:

Crusty Bread: Serve with a side of warm, crusty garlic bread or a soft bread roll for dipping.
Fresh Herbs: Top with a sprinkle of fresh basil or parsley to add a pop of color and an extra layer of flavor.
Green Salad: Pair the soup with a light green salad drizzled with a tangy vinaigrette to balance the richness of the lasagna soup.
Extra Cheese: For cheese lovers, consider serving more cheese on the side, like Parmesan, with an optional drizzle of olive oil for added richness.

Mix and match these ideas based on your family’s preferences for a truly customizable dining experience.

Tips to Make Crock Pot Lasagna Soup

Here are some helpful tips to help you perfect your lasagna soup:

Quality Ingredients: Choose good-quality ground beef and sausage for the best flavor.
Noodle Choice: If you prefer, you can substitute standard lasagna noodles with whole wheat or gluten-free options for a healthier variation.
Longer Cook Time: If you want to enhance the flavors even more, let the soup simmer in the crock pot for longer on low heat.

These simple tips will elevate your soup and make it taste even more homemade and hearty.

Variations of Crock Pot Lasagna Soup

If you’re looking to switch things up, here are a couple of variations:

Vegetarian Version: Swap out all meats for a medley of your favorite vegetables, like zucchini, bell peppers, and mushrooms. You may want to add some additional spices or veggie broth to enhance the flavors.
Spicy Kick: If you enjoy heat, consider adding red pepper flakes or diced jalapeños to the mix. This will give your soup a nice spicy edge while complementing the rich tomato base.

Experimenting with these variations not only keeps the recipe exciting but also caters to different dietary preferences.

FAQs

Q: Can I make this ahead?
A: Absolutely! You can prepare the soup earlier in the day and let it cook on low during the afternoon. Alternatively, you can prep all ingredients in advance and store them in the fridge to throw into the crock pot when ready.

Q: Can I use chicken in this recipe?
A: Yes! Feel free to substitute the ground beef and sausage with shredded cooked chicken for a lighter option. You may want to adjust the seasoning to your liking.

Q: How can I make this soup creamier?
A: If you desire a creamier texture, consider adding a bit of heavy cream or more ricotta cheese right before serving.

Q: Is there a gluten-free option?
A: Certainly! Substitute traditional lasagna noodles with gluten-free pasta. Just make sure to adjust the cooking time according to pasta package instructions.

Conclusion

Crock Pot Lasagna Soup isn’t just a meal; it’s a warm hug in a bowl, perfect for cozy family dinners, meal prep, or a comforting solo meal. The beauty of this recipe lies in its adaptability and ease. With a few simple steps, you can create a delicious and hearty dish that rivals traditional lasagna but with far less effort.

So what are you waiting for? Gather your ingredients and whip up a batch today—your taste buds will thank you! Happy cooking!