Chocolate Strawberry Yogurt Clusters
why make this recipe
Chocolate Strawberry Yogurt Clusters are a delicious and healthier treat you can enjoy anytime. They combine the sweetness of strawberries, the creamy texture of Greek yogurt, and the rich taste of chocolate. This recipe is simple to make and perfect for satisfying your sweet tooth without guilt. It’s a great snack for kids and adults alike!
how to make Chocolate Strawberry Yogurt Clusters
Ingredients:
- 1 cup strawberries (diced)
- 1 cup plain Greek yogurt
- 2 Tablespoons honey
- 1 cup semi-chocolate chips
- 1 Tablespoon coconut oil
- Sea salt to taste
Directions:
- Line a baking sheet with parchment paper and set it aside.
- In a medium bowl, add the diced strawberries, Greek yogurt, and honey. Gently mix until everything is combined.
- Use a spoon to dollop 2-tablespoon portions of the mixture onto the prepared baking sheet in an even layer. Freeze for 1 hour or until solid.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between until the chocolate is melted and smooth.
- Remove the yogurt clusters from the freezer. Dip each cluster in the melted chocolate, making sure to coat both sides evenly.
- Place the chocolate-covered clusters back on the baking sheet and sprinkle a little sea salt on top.
- Freeze again until solid.
- Store the clusters in the fridge for up to 5 days or in the freezer for up to 1 month.
how to serve Chocolate Strawberry Yogurt Clusters
Serve your Chocolate Strawberry Yogurt Clusters cold as a refreshing snack or dessert. They are great for any time of the day, whether as a morning treat, afternoon snack, or after-dinner dessert. You can also serve them on a platter for guests at a party.
how to store Chocolate Strawberry Yogurt Clusters
To keep your clusters fresh, store them in an airtight container in the fridge for up to 5 days. If you want to keep them longer, you can freeze them in a freezer-safe container for up to 1 month. Just make sure to let them thaw a little before enjoying them!
tips to make Chocolate Strawberry Yogurt Clusters
- Make sure to use ripe strawberries for the best flavor.
- You can adjust the sweetness by adding more or less honey to taste.
- If you want to make them even richer, try using dark chocolate chips instead of semi-sweet.
variation
Feel free to customize your clusters! You can add crushed nuts, granola, or other fruits like raspberries or blueberries to the yogurt mixture for extra flavor and texture.
FAQs
1. Can I use other types of yogurt?
Yes, you can use flavored yogurt or other varieties like non-dairy yogurt if you prefer.
2. How can I melt the chocolate without a microwave?
You can melt the chocolate and coconut oil over a double boiler on the stove. Just stir until smooth.
3. Can I add different toppings?
Absolutely! Try adding crushed nuts, sprinkles, or shredded coconut on top of the chocolate before freezing.

Chocolate Strawberry Yogurt Clusters
- Total Time: 75 minutes
- Yield: 4 servings
- Diet: Vegetarian
Description
A delicious and healthier treat combining strawberries, Greek yogurt, and chocolate, perfect for satisfying your sweet tooth.
Ingredients
- 1 cup strawberries (diced)
- 1 cup plain Greek yogurt
- 2 tablespoons honey
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
- Sea salt to taste
Instructions
- Line a baking sheet with parchment paper and set it aside.
- In a medium bowl, add the diced strawberries, Greek yogurt, and honey. Gently mix until everything is combined.
- Using a spoon, dollop 2-tablespoon portions of the mixture onto the prepared baking sheet. Freeze for 1 hour or until solid.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until melted and smooth.
- Remove the yogurt clusters from the freezer and dip each cluster in the melted chocolate, coating both sides evenly.
- Place the chocolate-covered clusters back on the baking sheet and sprinkle with a little sea salt.
- Freeze again until solid.
- Store the clusters in the fridge for up to 5 days or in the freezer for up to 1 month.
Notes
Store in an airtight container in the fridge or freezer. Use ripe strawberries for the best flavor. Adjust sweetness with honey as desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American