Creamy Chicken Garlic Parmesan Pasta

Picture a serene evening at home, where the world slows down just enough to savor every bite of pure delight. Enter the Creamy Chicken Garlic Parmesan Pasta, a dish that brings warmth to your heart and soul with its rich, velvety sauce and comforting mix of flavors. Not only does this meal satisfy your craving for Creamy Chicken Garlic Parmesan Pasta, but it also stands proudly as a champion of Yummy Comfort Food, ready to transform a quiet night into a celebration of taste. With the irresistible aroma of garlic and parmesan wafting through the house, this dish is destined to become a staple in your collection of chicken pasta recipes that you’ll return to time and again.

The first time I tasted Creamy Chicken Garlic Parmesan Pasta, it was at my grandmother’s cozy kitchen table. The room was filled with laughter, the clink of silverware, and the unmistakable fragrance of garlic sautéing in butter. Each forkful was a journey back to those cherished evenings, where my family and I would gather around, sharing stories and savoring the simple joy of a home-cooked meal. Even now, every dish takes me back to those golden moments, evoking a warm nostalgia that fills my heart with love and belonging.

If you’re craving a savory dish that’s both creamy and satisfying, look no further than this delicious Crockpot Garlic Parmesan Chicken. It’s a perfect companion for a cozy night in. Or perhaps you’d like to try a similar recipe with a twist? This Crockpot Creamy Garlic Parmesan Chicken offers a rich and delightful experience, making it a great addition to your dinner table.

Why You’ll Love This Creamy Chicken Garlic Parmesan Pasta

• This dish is incredibly easy to make with simple steps and not requiring any fancy tools. Even if you’re new to cooking, you’ll be able to whip up this quick recipe snack with ease.
• The recipe is very flexible, allowing you to tweak ingredients based on your preferences or dietary needs. Whether you’re craving more good eats or aiming for healthy food dishes, this dish can be adjusted to suit your style.
• Ideal for busy days or when you have guests over, this recipe is a robust addition to your collection of chicken parmesan pasta dishes, giving you a taste of yummy comfort food like no other.

Step-by-Step Guide to the Best Creamy Chicken Garlic Parmesan Pasta

Tools You’ll Need

• Large pot
• Frying pan
• Cooking spoon
• Measuring cups and spoons
• Colander
• Knife
• Cutting board
• Serving bowl

Step 1: Preparation for the Creamy Chicken Garlic Parmesan Pasta

• Olive oil
• 1 ½ lb Springer mountain farms chicken breast
• 1 ½ teaspoon paprika OliveNation
• Oregano
• Garlic powder OliveNation
• ½ teaspoon thyme
• ½ teaspoon black pepper
• ½ teaspoon salt
• 12 oz gluten free farfalle pasta
• 4 tablespoon butter
• 2 teaspoon dry shallots (use code 15GOLDENGK for 15% off)
• 2 teaspoon Italian seasoning
• ½ cup chicken broth
• 2 tablespoon Gluten Free 1:1 Flour
• 3 cups heavy cream
• 12 oz shredded parmesan
• ¼ cup pasta water
• ½ teaspoon salt
• 1 tsp garlic powder

Step 2: Cooking the Creamy Chicken Garlic Parmesan Pasta

Begin by heating the olive oil in a large frying pan over medium heat. Season the chicken breasts with paprika, oregano, garlic powder, thyme, black pepper, and salt. Cook the chicken in the pan until it is golden and cooked through, about 6-7 minutes on each side. Remove the chicken from the pan and set it aside.

In the same pan, melt the butter and add the dry shallots. Sauté until fragrant, then stir in the Italian seasoning. Add the chicken broth and flour, whisking constantly to avoid lumps. Gradually pour in the heavy cream while continuing to whisk, forming a creamy sauce.

Cook the pasta in a large pot of salted boiling water until al dente. Reserve ¼ cup of pasta water before draining the pasta.

Step 3: Assembling and Finishing

Slice the cooked chicken breast and add it to the pan with the creamy sauce. Stir in the shredded parmesan cheese until it melts and forms a smooth sauce. Add the cooked pasta to the pan and toss to coat with the sauce. If the sauce is too thick, add reserved pasta water to reach the desired consistency.

Finish with a sprinkle of parsley or more parmesan cheese if desired. Serve hot and enjoy the delightful flavors of this one-pot creamy chicken garlic parmesan pasta that is sure to please the whole family.

Tips for the Best Creamy Chicken Garlic Parmesan Pasta Every Time

• Use fresh parmesan cheese for the best flavor and texture. Pre-grated cheese might not melt as smoothly.
• Don’t rush the chicken cooking process; ensure it’s fully cooked and golden brown for maximum flavor.
• If you’re short on time, consider using already cooked rotisserie chicken to save a few minutes.

Common Mistakes to Avoid

• Avoid overcooking the pasta. Al dente is the goal to prevent it from becoming mushy once mixed with the sauce.
• Don’t skip on seasoning the chicken and sauce. Balanced flavors make a significant difference.
• Make sure to whisk the sauce continuously, especially when adding flour, to avoid lumps.

Easy Ways to Customize Your Dish

• Add more vegetables like spinach or mushrooms for added nutrition and texture.
• Swap chicken breast for thighs if you prefer a juicier option.
• Consider adding red pepper flakes for a spicy kick.

Is This Creamy Chicken Garlic Parmesan Pasta Healthy?

• This dish is hearty and rich but can be made healthier by using whole grain or gluten-free pasta and reducing the amount of cream and cheese.
• Opt for a clean eating twist by incorporating more veggies and using lean chicken cuts.

FAQs About Creamy Chicken Garlic Parmesan Pasta

Q: How do you make creamy chicken garlic pasta?

Making creamy chicken garlic pasta is simple and satisfying. Begin by cooking the chicken and pasta, and prepare a rich garlic parmesan sauce with cream. Combine the chicken, pasta, and sauce, and you’ll have a delicious meal ready in no time.

Q: What ingredients do I need for creamy chicken garlic pasta?

You’ll need some common pantry items such as chicken breast, garlic, parmesan cheese, heavy cream, gluten-free pasta, and a few seasoning elements like oregano and Italian seasoning to create this delectable dish.

Q: Can I make a vegetarian version of creamy garlic parmesan pasta?

Yes, a vegetarian version is easy to make by replacing the chicken with hearty vegetables like mushrooms, spinach, or bell peppers, and using vegetable broth instead of chicken broth to create the same deliciously creamy texture.

Q: What are some variations of chicken parmesan pasta?

You can explore different flavor profiles by adding variety to your chicken parmesan pasta dish. Consider incorporating sun-dried tomatoes, fresh basil, or substitute the chicken with shrimp for a tasty twist.

Q: How long does it take to cook chicken pasta?

Cooking chicken pasta typically takes around 30 minutes, making it a convenient meal option for quick dinners during busy weeknights.

Embrace the Joy of Easy Cooking Recipes with This Delightful Dish

This Creamy Chicken Garlic Parmesan Pasta is not just a recipe; it’s an experience filled with rich flavors and creamy textures that embody the essence of yummy comfort food. Enjoy it as a nourishing meal after a long day, knowing it’s both delightful and simple to prepare. Whether you’re seeking inspiration for quick recipe snacks or aiming for some healthy food dishes, this dish adapts wonderfully to any occasion.

Still hungry? Don’t miss this flavorful idea—our Crockpot Creamy Cajun Chicken Pasta promises a satisfying mix of flavors to round out your meal!

Now it’s your turn. Try this recipe, and let us know how it goes in the comments. Feel free to share your tweaks and tips. Or, save this page for the next cozy dinner night. Enjoy the kitchen adventure!

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